1146 E Holt Ave
8511 Balboa Blvd
115 W Arbor Vitae St
1418 Descanso Dr
10231 Long Beach Blvd
3034 Santa Fe Ave
Fruit Salad
the prettiest market fruit
$12.00 |
Granola
pick one: date-pumpkinseed-caraway (mulberries, maple, olive oil) OR cacao-coconut (cacao nibs, honey, coconut oil) & choose: maple-orange sheep's milk yogurt, cashew-date milk or cow's milk
$9.00 |
Market Fruit & Grains Breakfast Bowl
wheatberries, black rice & quinoa, coconut milk, roasted & fresh early fall fruit
$11.00 |
Ghee-Toasted Banana Buckwheat Poppyseed Bread
citrus-ginger-cardamom yogurt, macerated fruit
$11.00 |
Cake for Breakfast
almond-orange-honey breakfast cake, roasted fruit & organic cream
$10.00 |
A Simple Green Salad
the prettiest soft lettuces, shaved fennel & shallot vinaigrette
$8.00 |
Fattoush-Y Salad
seared & raw market veg, orchard fruit, sumac-crisped focaccia, garlic labne & za'atar vinaigrette
$15.00 |
Rice Noodles, Herbs & Greens
soy-honey roasted beets, pickled vegetables, fried shallots & garlic, nuoc cham
$15.00 |
Wheatberry & Herb Salad
pomegranates, roasted lemons, pistachios & cilantro-honey vinaigrette
$13.00 |
Soft Scramble
farm eggs with caramelized leeks & wilted hearty greens on the side
$13.00 |
Turkish Eggs
poached farm eggs, aleppo-urfa butter, garlicky sheep's milk yogurt, charred scallions, lemony salad & cornmeal focaccia
$16.00 |
Morning Mezze
white bean hummus; market vegetable salad with dukkah; six-minute egg with salsa verde; marinated olives; Bub & Grandma's bread
$16.00 |
Smoked Black Cod Tartine
garlicky yogurt, beet muhammara, roasted beets, cucumbers, arugula + dill on Bub & Grandma's focaccia
$15.00 |
Our Favorite Romesco
seared broccolini, charred leeks, peewee potatoes, cilantro
$14.00 |
So-Cal Delights
bounty from the farmers' market: three local cheeses, nuts, fresh & dried fruit, dates with tahini, sea salt & olive oil
$16.00 |
Garlicky Toast
$5.00 |
Fried Egg
chile oil, olive oil, ghee
$3.50 |
6-Minute Farm Egg
$3.00 |
John's Maple Bacon
$5.00 |
Banana Buckwheat Bread
$5.00 |
Marinated Olives
spices, citrus, herbs, olive oil
$7.00 |
Crudités & Dips
beet muhammara, lemony labne & dukkah with market veg & cornmeal focaccia
$14.00 |
Roasted Carrots & Zhoug
pimentón carrots & garlicky sheep's milk yogurt with zhoug (a spice, herb & green chile sauce)
$11.00 |
Shaved Butternut Squash
dill, parsley, pomegranates, crispy quinoa & whey-shallot vinaigrette
$12.50 |
Our Favorite Romesco
seared vegetables, charred leeks, smashed potatoes, cilantro
$14.00 |
Roasted Red Kuri Squash & Burrata
pecan-pistachio aillade, brown butter, lemony chicories & fried sage
$15.00 |
Fattoush-Y Salad
grilled & raw market veg, orchard fruit, sumac-crisped focaccia, garlic labne & za'atar vinaigrette
$15.00 |
Wheatberry & Herb Salad
pomegranates, roasted lemons, pistachios & cilantro-honey vinaigrette
$13.00 |
Coal-Roasted Eggplant & Whipped Tahini Tartine
with apple, fennel, pomegranates, dill & mint on Bub & Grandma's crusty bread
$15.00 |
Cassoulet Vert
heirloom cannelini beans, herbal pistou, fried garlic gremolata & a salad of herbs & greens
$24.50 |
Pacific Black Cod, Seared Radicchio, Citrus & Herbs
melted shallots, beluga lentils, vadouvan & olive-citrus relish
$29.00 |
Spice-Braised Chicken, Chickpeas & Stone Fruit
tagine-ish braised chicken legs with chickpeas, fresh plums & dried apricots, spinach, almonds, cilantro & yogurt
$26.00 |
Grilled Lamb Kabobs
kofte-style, with spices galore, a giant herb salad, persimmons & sumac yogurt
$28.00 |
A Simple Green Salad
$8.00 |
Garlicky Toast
$5.00 |
Seared Japanese Sweet Potatoes & Salsa Verde
$10.00 |
Orsi Vigneto San Vito 'Sui Lieviti' 2015, Bologna (IT), Bio
Fun, lively golden bubbles; made from naturally fermeted Pignoletto & sulfur-free
$52.00 |
Domaine de Sulauze 'Hyper Modeste' Pet-Nat, Provence (FR), Org + Bio "Magnum!"
Funky, fun picnic bubbles; made for day-drinking (/chugging)
$15.00 | |
$112.00 |
Jacques Lassaigne Champagne 'Les Vignes de Montgueux' NV, Champagne (FR)
Elegant, 100% Chardonnay, indigenous yeast, low-sulfur Champagne beauty
$114.00 |
Ocre Rouge 'La Perle Rose' 2015, Languedoc-Roussillon (FR), Bio
A juicy 100% Pinot Noir sparkler with rich fruit; a sans-soufre rosé bubble bath!
$15.00 | |
$56.00 |
Domaine de L'Octavin 'Betty Bulles' Pet-Nat 2015, Jura (FR), Org + Bio
Pinot Noir fun and funkiness from Arbois; zero sulfur, a bubbly party in a glass!
$75.00 |
Art + Science Little Apples 2016, Oregon
Bright, crisp wild-fermented cider; Oregon-made, with a French heart & a touch of funk
$40.00 |
Aspall Grand Cru English Cider, Suffolk (England) 500ml
An easy, bubbly British sipper
$11.00 |
Les Tètes 'Tète Blanche' 2015, Loire (FR), Org
Sauvignon Blanc + Chenin Blanc, stainless steel fermentation, so light, easy & fresh!
$42.00 |
La Pepiere 'La Pepie' Muscadet 2015, Loire (FR), Org + Bio
So apple-y! So mineral-y! Pitch-perfect, gorgeous Melon de Bourgogne
$12.00 | |
$40.00 |
Bauer Gruner Veltliner 2015, Wagram (Austria), Org (1 Liter!)
Flinty, floral, citrus, refreshing; easy in all the right ways
$45.00 |
Koehler-Ruprecht Kallstadter Riesling Kabinett Trocken 2012, Pfalz (Germany)
A bone-dry riesling that's oh-so-pretty, with stone fruit and bright acidity
$14.00 | |
$47.00 |
Julien Guillot Vignes du Maynes Mâcon Villages 2015, Burgundy (FR), Org + Bio
A beautiful embodiment of special terroir; 100% Chardonnay that's all mineral, honey, apple
$16.00 | |
$58.00 |
Julien Merle Chardonnay 'Le Merle Blanc' 2015, Beaujolais (FR), Org
Beaujolais blanc is a rare bird! Funky minerals, apricots & roasted citrus, lightly oxidative
$47.00 |
La Lunotte 'Le Haut Plessis' 2015, Loire (FR), Org + Bio
Menu Pineau (aka Arbois); unsulfured, orange-ish, oxidative funky fun!
$54.00 |
Marco de Bartoli 'Lucido' Catarratto 2015, Sicily (IT), Org
A sassy Italian island babe with a bit of salt and stone-y 'tude
$54.00 |
Château de Beru Chablis 'Terroirs de Béru' 2015, Burgundy (FR), Org + Bio
Elegant elegant elegant natural Chardonnay; old-school meets innovative in a timeless way
$76.00 |
Bow + Arrow 'Melon' 2015, Willamette (US), Org
A Pac. NW homage to the Loire; Melon de Bourgogne - dried apricot, apples, body & prettiness
$53.00 |
Ruth Lewandowski 'Naomi' 2015, Mendocino & Utah (US), Org
Sexy, peachy, luscious 100-year-old Grenache Gris - very unique! Organic Cali fruit vinified in Utah
$64.00 |
Nathalie Gaubicher Le Briseau 'Kharaktêr' Chenin Blanc 2015, Loire (FR), Bio
An expressive beauty with body and complexity; like drinking minerals + light!
$66.00 |
Oriol Artigas 'Mas Pellisser' 2015, Barcelona (Spain), Org
Garnacha + Pansa Blanca that's fresh, bright & a bit funky, borderline orange (a l'il skin contact)
$60.00 |
Donkey & Goat 'Ramato' 2016, Anderson Valley (US), Bio
Pinot Gris from a biodynamic Cali farm; unfiltered fiesty orange fun!
$72.00 |
Tenuta dei Fossi "Sikelè" 2015, Sicily (IT), Org
A deep golden, skin contact Grecanico with tropical notes, oxidative fun, luscious body
$13.00 | |
$45.00 |
Les Vignes d'Olivier Rosé 2016, Languedoc-Roussillon (FR), Org
100% Cinsault prettiness; dark, rich, lush & lovely with serious body
$16.00 | |
$56.00 |
Domaine La Realtiere 'Pastel' rosé 2016, Provence (FR), Bio
Cinsault, Grenache + Cabernet Sauvignon = a pitch-perfect Provençal pink
$14.00 | |
$50.00 |
Alfredo Maestro 'Amanda; Rosado de Lágrima' 2016, Castilla y Leon (Spain), Bio
A coy babe of a rosé; part juicy and lush, part stony and restrained; Garnacha Tintorera
$53.00 |
Collecapretta 'Il Rosato di Casa Mattioli' 2016; Umbria (Italy), Natural
Naturally fermented, sulfur-free rosé of Ciliegiolo from a tiny Italian favorite
$74.00 |
Frank Cornelissen 'Susucaru' 2016, Sicily (IT), Natural + No Sulfur
Unusual, exciting, so delicious! A red + white grape blend from a favorite Sicilian innovator
$72.00 |
Bichi 'Listan' 2015, Baja (MX), Natural
100-year-old Misión vines just south of the border! Light body, smoke, bright strawberries + earth
$53.00 |
Teutonic Wine Co. '1787' 2015, Willamette (US), Org
A light red of berries, pepper and spice - so nice!; Pinot Noir + Gamay with old-world soul
$68.00 |
Bruno Rochard 'Le P'tit Clou' 2015, Loire (FR), Bio
100% Cabernet Franc; tart & punchy, a touch funky, with ripe fruit & soft tannins
$15.00 | |
$52.00 |
Finca Parera 'Khronos' 2015, Catalunya (Spain), Org + Bio
Elegant, sophisticated Sumoll; luscious and refined, light-bodied and so special
$77.00 |
Autour de L'Anne 'Les Etats d'Anne' 2016, Languedoc-Roussillon (FR), natural
Grenache + Cinsault = hibiscus, raspberries & plums with ample earth & acidity. Fresh!
$52.00 |
Vignobles Arbeau 'Negrette' 2016, Fronton (FR), Natural
A lusty southwestern French babe with dark fruit, body and brightness
$45.00 |
Damien Coquelet 'Côte de Py' 2015, Morgon (FR), Org
Hand-harvested, zero intervention Gamay from Beaujolais; fruit, earth, acid
$58.00 |
Domaine de Sulauze 'Les Amis' 2015, Provence (FR), Org + Bio
Grenache + Syrah prettiness with deep fruits and earth; like a lush French forest walk
$15.00 | |
$54.00 |
Ampeleia Alicante 2015, Tuscany (IT), Bio
Italian Grenache made with a lighter touch & so much finesse; a smooth-talkin' babe
$79.00 |
Sylvain Respaut 'Carbo Culte' 2015, Languedoc Rousillon (FR), Bio
Funky + fun! A lively four-grape blend with dark fruit, leather & dirt
$55.00 |
Selection P. Jambon/Denis Tardieu 'Une Tranche Sudiste' 2016, Rhone (FR), Bio
Grenache + Syrah, vibrant + luscious, fruit + earth, dinner party wine perfection
$45.00 |
Ruth Lewandowski 'Boaz' 2014, Mendocino & Utah (US), Natural
Carignan + Grenache + Cab. Sauv.; a bold, juicy, earthy babe with bright acidity
$64.00 |
Luis Rodriguez 'Eidos Ermos' 2015, Ribiero (SP), Natural
A bodylicious 4-grape blend. Dark fruit + soft tannins; florality + spice; drinks beyond its age
$60.00 |
Fattoria Cerreto Libro Chianti Rufina 2010, Tuscany (IT), Bio
Lush, elegant & mature Sangiovese; this natural beauty has aged oh-so-well
$68.00 |
Cantine Valpane 'Rosso Pietro' Barbera 2015, Piedmont (IT)
100% Barbera with spicy fruit and soft tannins; an Italian charmer!
$12.00 | |
$40.00 |
Bodegas Moraza Tempranillo 2014, Rioja (Spain), Org
A friendly Spanish sipper; weighty, lusty, lots of fruit & earth
$13.00 | |
$46.00 |
Sanguineto Rosso de Montepulciano 2015, Tuscany (IT), Org
Dark fruit, sophisticated; a beauty of a Sangiovese that's lush but not weighty
$55.00 |
Market Shandy
market fruit, citrus, mint, Kolsch
$9.00 |
Botanica Spritz
Aperol, Lillet Blanc, citrus, seltzer
$10.00 |
Garden Spritz
white vermouth, honey, lemon, orange flower water, lavender, tonic
$12.00 |
Gin + Tonic
Old Raj gin, Fever Tree tonic, flower waters, rosemary, cucumber
$15.00 |
Passion Fruit
Spirit Guild Clementine gin, fresh passion fruit, amaro montenegro, green chartreuse
$15.00 |
Basil
Spirit Guild Clementine gin, basil, lime. Available as non-alcoholic spritzers!
$11.00 |
Arugula
Cap Rock gin, arugula, lime, lemon zest. Available as non-alcoholic spritzers!
$13.00 |
Cucumber*
Amaro Sfumato, Escubac, Laphroaig, ginger, lemon, cucumber. Available as non-alcoholic spritzers!
$13.00 |
Beet
tequila blanco OR Yola mezcal (pick one!), lime, beet juice, cilantro
$13.00 |
Oaxacan
Del Maguey Vida mezcal, 123 Organic reposado tequila, bitters, habanero, citrus peel
$14.00 |
Yoho Brewing 'Suiyoubi No Neko' witbier, Japan
$10.00 |
Yoho Brewing 'Yona Yona' pale ale, Japan
$10.00 |
Glutenberg blonde ale (Sans Gluten), Montreal
$8.00 |
Brasserie Dupont 'Foret' Organic Saison, Belgium
$11.00 |
Modern Times 'Fruitlands' Guava Passion Fruit Gose, San Diego
$8.00 |
Mother Earth Boo Koo IPA, California
$8.00 |
Aspall Grand Cru English Cider, England
$11.00 |
Art + Science Little Apples Cider 2016, Oregon
$40.00 |
Salers, Lillet Blanc, Cocchi Rosa, Carpano Antica + Add Soda!
$10.00 |
Buffalo Trace
$10.00 |
Old Overholt
$10.00 |
McKenzie Bourbon
$12.00 |
Leopold Bourbon
$13.00 |
Akashi White Oak
$15.00 |
Blanton's
$16.00 |
Hibiki Harmony
$16.00 |
Johnny Drum
$16.00 |
WhistlePig
$18.00 |
Navazos Palo Cortado Single Cask Whisky
$24.00 |
Pig Nose
$10.00 |
Kilchoman Single Malt
$14.00 |
Stronachie Highland 10 yr
$14.00 |
Laphroaig 10 yr
$16.00 |
Springbank 10 yr
$17.00 |
Del Maguey Vida
$12.00 |
Gem & Bolt Damaina Mezcal
$13.00 |
Yola Mezcal
$16.00 |
Fortaleza Blanco
$13.00 |
Rancho Tepua
$14.00 |
123 Reposado Tequila
$16.00 |
Fortaleza Añejo Tequila
$18.00 |
Yuu Baal Joven Madrecuixe Mezcal
$19.00 |
Smith & Cross
$14.00 |
Diplomatico
$14.00 |
Amari
Calvados
Cognac
Eau de Vie
Sherry
Madeira
Choose: Strauss whole or 2% or fresh cashew-date milk ($1 - $1.50). Decaf espresso available!
Daily Brew (Hot)
$3.50 |
Daily Brew (Iced)
$4.00 |
Espresso
$3.25 |
Americano (Hot / Iced)
$3.25 |
Macchiato
$3.75 |
Cortado
$4.00 |
Cappuccino
$4.25 |
Latté (Hot / Iced)
$4.50 |
Vanilla-Cardamom Latté (Hot / Iced)
$5.00 |
Cacao-Date Mocha (Hot / Iced)
$5.50 |
Sweet Rush
lemongrass, ginger, rose; hot / iced
$4.00 |
High Mountain Green (Hot / Iced)
$4.50 |
Hojicha
$4.00 |
Matcha Genmaicha (Hot / Iced)
$4.50 |
Ringing Bell Oolong
$4.50 |
Bon Dia Black (Hot / Iced)
$4.00 |
Matcha Latté (Hot / Iced)
$5.00 |
Fresh Turmeric - Ginger-Black Pepper - Cashew Milk Latté (Hot / Iced)
$5.00 |
Hibiscus Lemon Rosehip (Iced)
$4.00 |
Fresh Mint (Hot / Iced)
$3.00 |
Date Hot Chocolate
$5.00 |
Fresh Orange Juice
$5.00 |
Fresh Ruby Red Grapefruit Juice
$5.00 |
Fresh Pomegranate + Orange
$6.00 |
Sparkling Arugula Limeade
$5.50 |
Sparkling Basil Lemonade
$5.50 |
Cucumber Lemon Ginger Spritzer
$6.00 |